Reigniting the Conversation: Strengthening Ontario’s Agri-Food Advisory Services in a Changing World
In today’s complex global landscape, with its inherent challenges and tariff issues, the need to prioritize our local agri-food producers […]
Effective Advisory Methods in Ontario’s Agri-Food Sector: A Multi-Stakeholder View
The Capacity Development and Extension Program at the School of Environmental Design and Rural Development (SEDRD), University of Guelph, under
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Unpacking Ontario’s Pluralistic Agricultural Extension and Advisory Services: Stakeholder Perspectives
After decades of limited research into agricultural extension and advisory services (AEAS) in Canada, particularly in Ontario, a significant gap
Advancing Agri-Food Extension in Ontario: Insights from Recent Literature
Ontario’s agri-food sector is undergoing rapid transformation, driven by evolving consumer demands, environmental pressures, and technological advances. At the heart
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Literature of Extension in Agri-Food in Ontario
Ontario’s agri-food sector stands as a cornerstone of Canada’s agricultural landscape, renowned for its diversity, innovation, and resilience. Central to
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